|Photography by Ellen Silverman. Courtesy of Sweet Paul Magazine.|
Happy Friday everyone! Things have been a little hectic over the last couple weeks, but I'm hoping they will settle down and I'll be back to my regular blogging schedule next week. For now, I'd like to wish all of you a wonderful weekend and suggest that if you haven't delved into the Spring issue of Sweet Paul yet, do it this weekend! There are seriously so many incredibly inspiring spring decorating and cooking ideas, I'm having a hard time deciding what to try first - the Meyer Lemon Tart, the Farmhouse Spring Pudding or my all-time favorite Croque Madame? Do you have any favorite springtime dishes?
|Lemon Almond Tart. Photography by Colin Cooke. Courtesy of Sweet Paul Magazine.|